Start your meal with one of our delicious appetizers.

Bruschetta $6.50: Grilled bread topped with fresh tomatoes, garlic, basil, and olive oil.
Caprese $8.50: Slices of mozzarella, tomatoes, and basil drizzled with balsamic glaze.
Arancini $7.50: Crispy risotto balls filled with cheese and served with marinara sauce.
Prosciutto e Melone $9.00: Cured ham paired with sweet cantaloupe.
Antipasto Platter $12.00: A selection of cured meats, cheeses, and marinated vegetables.

Fresh and healthy salads made with seasonal ingredients.

Caesar Salad $7.50: Crisp romaine with parmesan, croutons, and Caesar dressing.
Panzanella $8.00: Tuscan bread salad with tomatoes, cucumbers, and basil.
Insalata Mista $6.50: Mixed greens with cherry tomatoes, cucumbers, and a light vinaigrette.
Caprese Salad $9.00: Fresh mozzarella, tomatoes, and basil with balsamic reduction.
Arugula Salad $7.00: Peppery arugula with shaved parmesan and lemon dressing.

Warm up with one of our delicious soups.

Savor the flavors of our exquisite first courses.

Spaghetti Carbonara $12.00: Classic pasta with pancetta, eggs, and parmesan.
Lasagna Bolognese $14.00: Layered pasta with rich meat sauce and béchamel.
Risotto alla Milanese $13.50: Creamy saffron risotto.
Penne Arrabbiata $11.50: Spicy tomato sauce with garlic and chili peppers.
Gnocchi al Pesto $12.50: Potato dumplings in basil pesto sauce.

Indulge in our hearty and satisfying main courses.

Osso Buco $19.50: Braised veal shank with gremolata and risotto.
Pollo alla Cacciatora $16.50: Chicken stewed with tomatoes, peppers, and herbs.
Bistecca alla Fiorentina $25.00: Grilled T-bone steak seasoned with olive oil and herbs.
Grilled Sea Bass $18.50: Fresh sea bass with lemon and herbs.
Eggplant Parmesan $14.50: Baked layers of eggplant, marinara, and mozzarella.

Complement your meal with our delightful side dishes.

Grilled Vegetables $5.50: A mix of seasonal vegetables grilled to perfection.
Roasted Potatoes $4.50: Crispy potatoes seasoned with rosemary and olive oil.
Spinach with Garlic $5.00: Sautéed spinach with fresh garlic.
Polenta $6.00: Creamy cornmeal with parmesan cheese.
Caprese Side $4.50: A smaller portion of mozzarella, tomato, and basil.

Enjoy our freshly baked pizzas with a variety of toppings.

Margherita $10.50: Classic pizza with tomato, mozzarella, and basil.
Quattro Stagioni $12.50: Four seasons pizza with artichokes, ham, mushrooms, and olives.
Diavola $11.50: Spicy salami with tomato sauce and mozzarella.
Prosciutto e Funghi $12.00: Ham and mushrooms with mozzarella and tomato sauce.
Vegetariana $11.00: A mix of seasonal vegetables and mozzarella.

Discover our chef's special creations for the day.

Truffle Risotto $18.50: Creamy risotto infused with black truffle.
Lobster Ravioli $20.50: Homemade ravioli filled with lobster in a saffron sauce.
Porcini Mushroom Pasta $17.50: Fresh pasta with porcini mushrooms and a cream sauce.
Veal Marsala $19.50: Tender veal in a Marsala wine sauce.
Stuffed Zucchini Flowers $15.50: Crispy zucchini flowers filled with ricotta and herbs.

Delicious and fun meals for our younger guests.

End your meal with one of our sweet and delightful desserts.

Tiramisu $6.50: Classic Italian dessert with layers of mascarpone and coffee-soaked ladyfingers.
Panna Cotta $6.00: Creamy custard dessert with a berry coulis.
Cannoli $5.50: Crispy pastry shells filled with sweet ricotta cream.
Gelato $4.50: Choice of two scoops of our homemade Italian ice cream.
Affogato $5.50: Vanilla gelato topped with a shot of espresso.

Refresh yourself with our selection of drinks.

Choose from our curated list of fine wines.

Our menu